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16 Japanese Dishes You Can Easily Master at Home

If you’ve ever dreamed of bringing the flavors of Japan to your kitchen, you’re in luck! These 16 Japanese dishes are not only delicious but surprisingly simple to master at home. From sushi rolls to hearty ramen bowls, you’ll find a variety of recipes that will impress your taste buds without the need for a culinary degree. Get ready to embark on a flavorful journey through Japan, one dish at a time!

Japanese Cold Somen Noodles

Japanese Cold Somen Noodles
Photo Credit: Just One Cookbook.

Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal.

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Yakitori Chicken Recipe

Yakitori Chicken Recipe
Photo Credit: House of Nash Eats.

Yakitori is a classic, easy Japanese street food served on skewers. This version, known as Yakitori Negima, is made with chicken and green onion grilled on a charcoal grill for a light smoky flavor and brushed with a homemade sweet and salty yakitori sauce. They cook quickly so they are great for weekday grilling and make a fantastic dinner with rice and grilled veggies on the side, or just serve them as an appetizer like they do in Japan!

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Vegetable Tempura

Vegetable Tempura
Photo Credit: House of Nash Eats.

Delicious Vegetable Tempura has a light, crisp outer coating that isn’t overly greasy. This classic Japanese dish can be made at home with restaurant-quality results. It makes a great appetizer or side dish!

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Japanese Curry Recipe

Japanese Chicken Curry
Photo Credit: The Foreign Fork.

Japanese Curry is savory, warm, and easy to put together for a weeknight meal. If you are craving an easy curry dish, Japanese curry is the perfect recipe to try!

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Chicken Katsu in the Air Fryer

Chicken Katsu in the Air Fryer
Photo Credit: The Foreign Fork.

Chicken Katsu is a Japanese recipe for juicy, tender chicken coated in a crispy breading. It’s a versatile main dish that comes together easily in the air fryer and makes a tasty, quick weeknight dinner.

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Beef Yakisoba Recipe

Beef Yakisoba Recipe
Photo Credit: The Foreign Fork.

Beef Yakisoba is made with delicious, chewy noodles, sauteed with plenty of veggies, tender beef, and delicious sauce. It’s a quick Japanese meal perfect to throw together for a flavorful lunch or dinner!

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Japanese Milk Tea Recipe

Japanese Royal Milk Tea
Photo Credit: The Foreign Fork.

Japanese Milk Tea or Japanese Royal Milk Tea is a creamy blend of sugar, milk, water, and black tea. It’s a popular Japanese drink that pairs perfectly with a number of snacks and would be an excellent choice to serve at any tea time!

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Rainbow Roll Sushi Recipe

Rainbow Roll Sushi
Photo Credit: The Foreign Fork.

This uramaki sushi is a Japanese-American creation that is as fun to make as it is to eat! The inside of your Rainbow Roll sushi will be filled with crab, avocado, and cucumber, and then wrapped in seaweed and sushi rice. Your roll will be topped with mango slices, avocado, salmon, and tuna to achieve a beautiful rainbow effect.

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Chicken Katsudon Recipe

Chicken Katsudon Recipe
Photo Credit: The Foreign Fork.

Chicken Katsudon is a new way to enjoy chicken katsu with a thick eggy sauce that adds incredible flavor to the chicken and rice. It’s a flavorful dish that’s perfect for lunch or dinner!

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Dragon Roll Sushi Recipe

Dragon Roll Sushi Recipe
Photo Credit: The Foreign Fork.

Dragon Roll Sushi is a filling and easy sushi roll that is fancy enough for the best sushi restaurants but easy enough to make at home. If you are craving some sushi flavor without the sushi prices, try making this delicious roll at home!

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Easy Katsu Sauce Recipe

Easy Katsu Sauce Recipe
Photo Credit: The Foreign Fork.

Japan’s famous fried chicken or pork would not be the same if not smothered in Katsu sauce, a popular Japanese condiment. Here’s how to make it!

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Best Fluffy Japanese Pancakes

Best Fluffy Japanese Pancakes
Photo Credit: Lemon Blossoms.

This Fluffy Japanese Pancake recipe makes thick, soft fluffy pancakes sure to make your breakfast extra special. We share our tips and shortcuts for making perfect Japanese Souffle Pancakes every time!

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Taiyaki: Sweet Japanese Fish-Shaped Waffles

Taiyaki: Sweet Japanese Fish-Shaped Waffles
Photo Credit: Chopstick Chronicles.

Taiyaki will not only captivate your eyes but will satisfy your taste buds and sweet cravings. This delightful Japanese fish-shaped waffle has a crispy exterior, soft and fluffy interior with deliciously sweet azuki bean paste stuffed inside. You’ll find this little snack sold by street vendors and dessert specialty stores in Japan but if you’re an adventurous dessert aficionado then this taiyaki recipe will guide you through creating these adorable sweet fish in the comfort of your own kitchen!

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Chicken Katsu Curry Recipe from Japan

Chicken Katsu Curry Recipe from Japan
Photo Credit: The Foreign Fork.

Chicken Katsu Curry is a combination of two of the most popular Japanese dishes, creating a meal that is full of flavor and texture and easier to make than you may think!

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Gobo Sushi

Gobo Sushi
Photo Credit: The Foreign Fork.

Gobo sushi is a super simple vegan sushi recipe made with just three ingredients. If you’re looking for a new kind of sushi to make at home, give this refreshingly tangy roll a try!

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Kani Sushi (Spicy Crab Sushi)

Kani Sushi (Spicy Crab Sushi)
Photo Credit: The Foreign Fork.

Kani Sushi is a delicious and easy sushi roll that is popular enough for the best sushi restaurants but easy enough to make at home. Follow these instructions to perfect your next sushi night!

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