20 Authentic Japanese Recipes That Will Make You Feel Like You’re in Tokyo
If you’ve ever craved the bold, umami-packed flavors of Japanese cuisine, these 20 authentic recipes are the perfect way to bring Tokyo right to your kitchen. From comforting bowls of ramen to delicate sushi rolls and unique desserts, each dish offers a taste of Japan’s rich culinary tradition. Whether you’re a seasoned chef or a kitchen newbie, these recipes are simple enough to follow yet full of complex, mouthwatering flavors. Get ready to experience the vibrant tastes of Japan, all from the comfort of your home!
Japanese Hojicha Cookies with Dark Chocolate Chips

Soft and chewy Japanese-inspired hojicha cookies with dark chocolate chips. These cookies have a deeply roasted flavor, perfectly complemented by dark chocolate chips.
Easy Vegetarian Tofu katsu Curry
Tofu katsu curry, a delicious and simple vegetarian take on a modern Japanese classic, featuring crispy tofu & a homemade simple sauce.
Chicken Katsu Curry Recipe from Japan
Chicken Katsu Curry is a combination of two of the most popular Japanese dishes, creating a meal that is full of flavor and texture and easier to make than you may think!
Japanese Cold Somen Noodles
Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal.
Yakitori Chicken Recipe
Yakitori is a classic, easy Japanese street food served on skewers. This version, known as Yakitori Negima, is made with chicken and green onion grilled on a charcoal grill for a light smoky flavor and brushed with a homemade sweet and salty yakitori sauce. They cook quickly so they are great for weekday grilling and make a fantastic dinner with rice and grilled veggies on the side, or just serve them as an appetizer like they do in Japan!
Vegetable Tempura
Delicious Vegetable Tempura has a light, crisp outer coating that isn’t overly greasy. This classic Japanese dish can be made at home with restaurant-quality results. It makes a great appetizer or side dish!
Japanese Curry Recipe
Japanese Curry is savory, warm, and easy to put together for a weeknight meal. If you are craving an easy curry dish, Japanese curry is the perfect recipe to try!
Chicken Katsu in the Air Fryer
Chicken Katsu is a Japanese recipe for juicy, tender chicken coated in a crispy breading. It’s a versatile main dish that comes together easily in the air fryer and makes a tasty, quick weeknight dinner.
Beef Yakisoba Recipe
Beef Yakisoba is made with delicious, chewy noodles, sauteed with plenty of veggies, tender beef, and delicious sauce. It’s a quick Japanese meal perfect to throw together for a flavorful lunch or dinner!
Japanese Milk Tea Recipe
Japanese Milk Tea or Japanese Royal Milk Tea is a creamy blend of sugar, milk, water, and black tea. It’s a popular Japanese drink that pairs perfectly with a number of snacks and would be an excellent choice to serve at any tea time!
Rainbow Roll Sushi Recipe
This uramaki sushi is a Japanese-American creation that is as fun to make as it is to eat! The inside of your Rainbow Roll sushi will be filled with crab, avocado, and cucumber, and then wrapped in seaweed and sushi rice. Your roll will be topped with mango slices, avocado, salmon, and tuna to achieve a beautiful rainbow effect.
Chicken Katsudon Recipe
Chicken Katsudon is a new way to enjoy chicken katsu with a thick eggy sauce that adds incredible flavor to the chicken and rice. It’s a flavorful dish that’s perfect for lunch or dinner!
Gobo Sushi
Gobo sushi is a super simple vegan sushi recipe made with just three ingredients. If you’re looking for a new kind of sushi to make at home, give this refreshingly tangy roll a try!
Kani Sushi (Spicy Crab Sushi)
Kani Sushi is a delicious and easy sushi roll that is popular enough for the best sushi restaurants but easy enough to make at home. Follow these instructions to perfect your next sushi night!
Dragon Roll Sushi Recipe
Dragon Roll Sushi is a filling and easy sushi roll that is fancy enough for the best sushi restaurants but easy enough to make at home. If you are craving some sushi flavor without the sushi prices, try making this delicious roll at home!
Easy Katsu Sauce Recipe
Japan’s famous fried chicken or pork would not be the same if not smothered in Katsu sauce, a popular Japanese condiment. Here’s how to make it!
Best Fluffy Japanese Pancakes
This Fluffy Japanese Pancake recipe makes thick, soft fluffy pancakes sure to make your breakfast extra special. We share our tips and shortcuts for making perfect Japanese Souffle Pancakes every time!
Gyudon (Japanese Beef Rice Bowl)
With thinly sliced beef and tender onions simmered in a savory-sweet sauce, Gyudon or Japanese Beef Rice Bowl is synonymous with comfort. This simple and delicious dish, served over hot steamed rice, has been a staple in Japanese cuisine for over 150 years! It’s a perfect quick meal for a busy weeknight!
Matcha Cookies
Enjoy your afternoon tea with these crisp and buttery Matcha Cookies. The unique flavor combination of matcha and white chocolate is surprisingly delightful!
Taiyaki: Sweet Japanese Fish-Shaped Waffles
Taiyaki will not only captivate your eyes but will satisfy your taste buds and sweet cravings. This delightful Japanese fish-shaped waffle has a crispy exterior, soft and fluffy interior with deliciously sweet azuki bean paste stuffed inside. You’ll find this little snack sold by street vendors and dessert specialty stores in Japan but if you’re an adventurous dessert aficionado then this taiyaki recipe will guide you through creating these adorable sweet fish in the comfort of your own kitchen!