16 Tomato Recipes That Prove Simple Ingredients Can Shine
Tomatoes have a way of making simple meals taste fresh, bright, and full of flavor. These recipes use them in everything from hearty mains and rich sauces to easy sides, salads, and comforting dishes that let real ingredients do the work. Whether they’re roasted, simmered, sliced fresh, or baked into something cozy, each recipe shows how versatile tomatoes can be.
Roasted Tomato Soup
This Roasted Tomato Soup recipe is an easy and delicious soup to warm you up this time of year. A one-pot, no-fuss fresh tomato soup made with a handful of ingredients roasted and blended to form the best tomato soup.
Tomato Lasagna
This Heirloom Tomato Lasagna is a fresh summery twist on traditional lasagna – bursting with color and flavor with layers of cheesy goodness.
Tomato Rice
This tomato rice is one of my favorite sides — it’s so versatile that you can serve it with nearly any protein or vegetable. Plus, you can easily customize it.
Tomato Jam
Do you ever get tired of the same old condiments? Tomato Jam is about to change your life!
Classic Tomato Sandwich
The classic tomato sandwich is all about the glory of juicy, ripe tomatoes! Here’s our guide for how to whip up the perfect combination of juicy tomatoes, crusty bread, and mayonnaise for a sandwich that’s nostalgic and satisfying.
5-Minute “Famous” Tomato Dip
This crowd-pleasing tomato dip has earned a “famous” status at countless parties and gatherings. Made with just 5 simple ingredients, this quick appetizer transforms fire-roasted tomatoes and almonds into a uniquely delicious dip that’s perfect with bread, crackers, or vegetables.
Easy Southern Tomato Pie
Easy Southern Tomato Pie is a savory classic full of fresh sweet ripe tomatoes, with melted cheddar cheese, and blanketed with a tangy mixture of mayonnaise, Dijon mustard, and parmesan cheese.
Shakshuka Recipe
Shakshuka recipe is an easy and savory Middle Eastern and African dish of eggs made of tomatoes, onions, herbs. It’s delicious and filling and will leave you feeling satisfied and ready for the day!
Stuffed Cherry Tomatoes
Stuffed cherry tomatoes take your appetizer game to another level, transforming them into irresistible little bites of pure bliss. These flavorful gems are perfect for any cocktail or dinner party. For more starter ideas, explore my appetizer recipes.
5 Ingredient Tomato Soup
This deliciously rich and flavorful tomato soup recipe comes together with just 5 ingredients and requires minimal prep. This hearty soup is easy to make on the stovetop and is great for food prep and freezer meals. Plus, it makes the perfect accompaniment to any grilled cheese sandwich!
Classic Gazpacho
This classic gazpacho recipe is a vibrant red-orange and full of traditional Spanish flavor! It’s quick to blend up this summer soup.
Creamy Tomato Pasta Soup
Creamy Tomato Pasta Soup – An easy one pot creamy parmesan and tomato soup that is so comforting! This soup features your favorite pasta and is loaded with cheesy goodness.
Roasted Tomato Salsa
This salsa with jalapeños recipe is a roasted, easy-to-make dip. It’s an easy salsa recipe with fresh tomatoes that can be served with chips, as a part of other dishes, or on top of your favorite tacos and burrito bowls.
Broiled Feta and Tomatoes
This broiled feta and tomatoes appetizer is an easy recipe and perfect for summer! Fresh cherry tomatoes, olive oil, garlic and a hunk of feta cheese are melted under the heat of the broiler, resulting in a hot jumble of soft creamy feta and garlicky sweet juicy blistered tomatoes – the most addictive topping for bread or crostini!
Tomato Tortellini Soup
Simple and hearty, this easy Tomato Tortellini Soup is a great recipe for dinner when you need some good comfort food that will fill you up. Cheesy tortellini, tomatoes, garlic and Italian flavors, yum! Can be prepped in under 30 minutes too! Stove top and Slow cooker variations to fit your need!
Creamy Sun Dried Tomato Chicken Pasta
Sun Dried Tomato Chicken Pasta features an ultra creamy Parmesan sauce dotted with sweet sundried tomatoes and fresh basil. Served with fettuccine noodles and sauteed chicken, it’s a quick, flavorful dinner you’ll want to make over and over again.
