16 Roasted Potatoes That Bring Big Flavor to Every Meal
Crispy on the outside, fluffy on the inside, roasted potatoes are the ultimate crowd-pleaser. These 16 recipes bring bold flavors and simple techniques to every meal, making even weeknight dinners feel special. From classic garlic and herb to inventive twists, each potato dish is easy to prepare and packed with taste. Get ready to elevate your meals with roasted potatoes that disappear faster than you can say “seconds, please!”
Roasted Fingerling Potatoes Recipe

Roasted Fingerling Potatoes tossed with olive oil, garlic and rosemary are crispy on the outside and soft on the inside. These easy to make oven roasted potatoes are the perfect side dish to almost any meal!
Air Fryer Roasted Potatoes

These Air Fryer Roasted Potatoes are easy and seasoned to perfection! They’re tender inside with a deliciously crispy golden-brown exterior. Plus, they cook fast in the air fryer, so you can enjoy them in no time, with less oil than baking them in the oven!
Crockpot Roasted Potatoes

Crockpot Roasted Potatoes are russet potatoes roasted in a crockpot or slow cooker with garlic, Italian Seasoning herbs, including rosemary, and parmesan cheese. These Crockpot Roasted Potatoes are perfect for a weekend or holiday dinner.
Chateau Potatoes

Chateau potatoes are the traditional accompaniment to a chateaubriand steak but they are delicious with all main courses! I’ve used small potatoes to make this recipe easy to prepare, so that you can have buttery and garlic braised potatoes in 40 minutes.
Chimichurri Roasted Potatoes

Chimichurri Roasted Potatoes simply combine roasted bite sized potatoes with a fresh and flavorful chimichurri sauce. The perfect side dish recipe! There’s nothing tastier than these potatoes next to a nicely grilled piece of fish or chicken.
Marmite Roast Potatoes

Want to know the secret to making incredible roasties? Well, I’ve got the answer just in time for the festival season – marmite roast potatoes! This recipe is the perfect complement to your Sunday roast, this side dish is something else! Best of all, it’s an absolute breeze to make.
Ranch Roasted Potatoes

Ranch roasted potatoes are an effortless 3-ingredient potato side dish that’s great for pairing with any main course dinner entree! Russet potatoes are tossed in extra virgin olive oil with some Hidden Valley ranch dry mix, then roasted until they have a golden crispy crust. Even kids will be obsessed with these crispy ranch-roasted potatoes!
Parmentier Potatoes Mini Roasted Spuds

Parmentier potatoes are mini roasted spuds and they are delicious, I roast mine in beef dripping and flavour them with rosemary and garlic. They are simple to make, taking around 35 minutes and they can be roasted in the oven with anything from fish to chicken!
Crispy Crushed Roasted New Potatoes

Crispy roasted crushed new potatoes are a wonderfully low-maintenance comfort food side dish that complements everything from meat to fish. They will take around an hour and 10 minutes from start to finish but they are very easy allowing you to get the centrepiece of your meal perfect!
Dijon Roasted Potatoes

These Dijon Roasted Potatoes will be a hit with your family and friends. Crispy roast potatoes browned with onion, lemon and seasonings.
Roasted Potato Salad with Bacon and Corn

This Roasted Potato Salad with Bacon and Corn is the perfect easy, make-ahead side dish for any picnic or barbecue dinner. The crispy potatoes, smoky bacon, and no-mayo Greek yogurt dressing make this salad irresistible!
Garlic Roasted Potatoes

These garlic roasted potatoes are made with red skin potatoes cut into cubes and seasoned with garlic, thyme, salt and pepper, and parmesan then baked in the oven!
Roasted Potatoes and Broccoli

My oven-roasted potatoes and broccoli are crispy, flavorful, and seasoned with garlic and parmesan, ready to enjoy in just 35 minutes! It’s the perfect side dish for any meal and a hit with my family every time.
Roasted Mini Potatoes

Need an easy side dish? Try these roasted mini potatoes! They’re perfectly seasoned, tender on the inside and crispy on the outside.
Jeera Aloo (Easy Cumin Potatoes)

Jeera Aloo is a spicy potato side dish bursting with flavor from cumin and fresh herbs. It’s a great way to taste the flavors of India and Bangladesh!
Roasted Parmesan Potato Wedges

This recipe for Roasted Parmesan Potato Wedges features crispy roasted potatoes seasoned with a variety of herbs and coated with a layer of parmesan cheese. You’ll be amazed at how easy it is to transform the humble potato into a deliciously appetizing dish.
