14 Unexpected Pumpkin Recipes That Belong at Every Fall Dinner Table
Pumpkin isn’t just for pies and lattes— it’s the unsung hero of fall dinners, too. From creamy pastas to hearty soups and flavorful mains, this versatile ingredient adds a cozy depth to any dish. These 14 unexpected pumpkin recipes will show you just how deliciously savory (and surprisingly easy) pumpkin can be. Get ready to bring a little autumn magic to every meal on your table.
Roasted Pumpkin Frittata with Kale and Goat’s Cheese
This Roasted Pumpkin Frittata is the perfect easy recipe for breakfast, lunch, or dinner. Made with kale and goat’s cheese it’s a perfect veggie-loaded make-ahead meal.
Baked Pumpkin Risotto
This Baked Pumpkin Risotto is made with brown rice, making it a healthier option than standard risotto. It’s rich and creamy in spite of being vegan and dairy free, and since it’s baked there’s almost no stirring required.
Pumpkin Gnocchi with Speck, Walnuts and Parmesan Cream
I love the traditional way of serving pumpkin gnocchi with a sage butter. However, this recipe for pumpkin gnocchi with speck, walnuts and parmesan cream is divinely delicious too!
Pumpkin Tortelli
Seasoned with butter and sage and made with amaretti bicuits in the filling, these traditional pumpkin tortelli are a divine historical stuffed pasta from Mantova in Northern Italy.
Pumpkin Mac and Cheese
This Pumpkin Mac and Cheese recipe is an easy, healthy baked pasta dish that’s perfect for a weeknight dinner! Lighter than your average mac and cheese thanks to the addition of pumpkin, it’s a vegetarian meal the whole family will love.
Easy Pumpkin Turkey Chili
This Pumpkin Turkey Chili recipe is packed with lean protein, wholesome pumpkin, and a delicious blend of beans and spices. It’s a hearty dish that brings the essence of fall to your table in less than an hour!
Pumpkin Ravioli Recipe
The sweetness of pumpkin, the nuttiness of amaretti cookies and the spiciness of nutmeg make this delicious pumpkin filled ravioli recipe one of the most interesting you can find in Northern Italy. While the people from Milan are known for their prowess in business more than their prowess in the kitchen, pumpkin ravioli might just be the dish that destroys that tired stereotype and brings you a new appreciation of cuisine from Northern Italy.
Pumpkin Curry Soup
Soups are a dime a dozen, but this Pumpkin Curry Soup recipe is in a league of its own. With its rich, sweet pumpkin foundation and heady Southeast Asian flavors, this one makes you sit up and pay attention.
Pumpkin Curry Hummus
Pumpkin Curry Hummus is a great healthy snack. By adding pumpkin puree and curry powder to this homemade blend you end up with the perfect fall appetizer.
Pumpkin Goat Cheese Skillet Dip
Celebrate Fall with a delicious, warm, and gooey pumpkin goat cheese skillet dip. Decadent, Earthy, and filled with aromatic thyme, rosemary, and sage.
Pumpkin French Onion Soup
The Fall season means comforting soups and stews. This Pumpkin French Onion Soup recipe puts a little twist on the classic! Caramelized onions, pumpkin puree, and beef broth topped with swiss cheese and your favorite bread. I keep this recipe super simple and it’s perfect for the cooler weather!
Pumpkin ravioli (tortelli di zucca)
Pumpkin ravioli may take a little time to make, but they are so worth the effort. Comforting little pillows of deliciousness, they’re addictively good!
Pumpkin Stuffed Shells
These pumpkin stuffed shells are a stunning vegetarian main dish! Three cheeses, spinach and pumpkin puree are baked up in a quick marinara.
Scallop Bacon Pumpkin Risotto
This Scallop Bacon Pumpkin Risotto is a celebration of autumn, combining the sweetness of pumpkin, the savory, salty goodness of bacon, and the delicate tenderness of seared scallops.
