12 Classic Southern Recipes Just Like Your Grandma Used to Make
Experience the rich and comforting flavors of the South with these 12 classic Southern recipes. From crispy fried chicken to creamy macaroni and cheese, these dishes bring the heart and soul of Southern cooking right to your kitchen. Get ready to savor every bite and embrace the warmth of true Southern hospitality in every meal.
Southern Pecan Pie
Ooey-gooey, crunchy, sticky and sweet, classic Southern Pecan Pie is one of my all-time favorite desserts! Perfect for Thanksgiving, BBQ’s, Pi Day, or any day in between!
Kentucky Butter Cake
Break out your bundt pan for this Kentucky Butter Cake. The sweet, moist crumb of the cake is complimented by the crunchy sugar exterior formed by drenching the cake in a homemade butter glaze.
Biscuits and Gravy Casserole
When it comes to breakfast casseroles, the savoriest and most delicious of them all just might be this Biscuits and Gravy Casserole. Made with a homemade sausage gravy, eggs, just enough cheese, and of course, lots of soft biscuits, this easy breakfast casserole is perfect for large gatherings, lazy weekend breakfasts, and holiday brunch.
Tomato Pie Recipe
This savory Southern Tomato Pie is made with summer-ripe tomatoes, fresh basil leaves, and topped with a tasty cheese & mayo topping!
Orange Buttermilk Pie
Orange Buttermilk Pie is a delicious, sweet, Southern treat. The consistency of this pie reminds me of a cross between a custard pie and a lemon bar. But this pie is made even better with some orange flavor as well!
Smothered Pork Chops
This easy Smothered Pork Chops recipe is a Southern classic and true soul food that always satisfies. The velvety, savory gravy and tender, juicy pork chops go so well together and are as perfect for weeknight cooking as they are for Sunday supper.
Pecans Praline Recipe
There is nothing like old-fashioned Southern Pecan Pralines! This melt-in-your-mouth treat is a cross between a cookie and a candy and it’s loaded with crunchy pecans, butter, and fabulous brown sugar flavor.
Cornmeal Pancakes
Hoe Cakes [cornmeal pancakes] are light, fluffy, and quick to griddle up for a tasty breakfast or dinner side! Also called johnnycakes, ashcakes, or a dozen other names, this unfussy recipe with wonderful texture and corn flavor is sure to please!
Southern Collard Greens
Silky, smoky Southern Collard Greens are a classic side dish that taste amazing with a big chunk of cornbread! They are great delicious anytime, but are also a popular addition to your Thanksgiving menu!
Homemade Buttermilk Biscuits
Nothing comes close to simple joy of flaky Homemade Buttermilk Biscuits with fluffy, buttery layers and plenty of honey, sausage gravy, or jam to go with them! These easy, from-scratch biscuits are the best way to start out a weekend!
Homemade Biscuits and Gravy
Homemade Biscuits and Gravy is a time-honored classic American breakfast recipe made with flaky buttermilk biscuits smothered with the BEST creamy sausage gravy!
Fresh Peach Pie
Fresh Peach Pie is the simplest, sweetest celebration of our favorite summer fruit – peaches! The buttery, flaky crust is filled with loads of sliced, fresh peaches in a silky peach gel made entirely from scratch with a secret ingredient that makes this the best fresh peach pie ever!
