24 International Recipes That Prove the Best Food Knows No Borders
Great food has a way of transcending borders, bringing people together through shared flavors and traditions. From fragrant mains to decadent desserts and savory street food, the world is full of dishes worth discovering. These 24 international recipes capture the essence of their cultures while being easy enough to recreate in your own kitchen. Get ready to take your taste buds on a journey without ever leaving home.
Kabuli Pulao (Spiced Lamb Pilaf) from Afghanistan
Kabuli Pulao is an Afghan rice dish made by cooking lamb with a delightful blend of spices. The lamb is then piled high on the rice and served with carrots, raisins, and toasted almonds.
Easy Beef Empanada Recipe from Argentina
Empanadas are fried pockets of dough filled with meat, vegetables and spices. They are popular all around the world and once you’ve mastered making them at home you will understand why!
Chinese Egg Rolls Recipe
These Chinese Egg Rolls are a Chinese favorite that you can make at home! They are filled with Chinese bean sprouts, chicken, and bamboo and then fried.
Canadian Poutine Recipe
Ah, Canadian Poutine. The Canadians’ most delightful invention for the perfect, stumbling-home-from-the-bar-need-a-greasy-snack treat. Poutine features crunchy french fries soaked in brown gravy and then topped with cheese curds. Can you imagine anything more perfect?
Alfajores Argentinos
Alfajores Argentinos are popular sandwich cookies from Argentina made with simple shortbread dough and stuffed with rich dulce de leche. This simple, melt-in-your-mouth cookie is perfect for an afternoon treat or a gift and is easy to make at home!
Banana Cake with Cream Cheese Frosting Recipe from Belize
Flavored with a (perfect) overload of bananas, cinnamon, and buttermilk, and complete with a delicious cream cheese frosting, this easy banana cake with cream cheese frosting is almost like a combination of cake and banana bread. It is the best banana cake recipe I’ve ever tried! And boy, oh boy, are you gonna want to try it, too.
Beef Bibimbap Recipe from South Korea
Combine rice, vegetables, beef, sauce, and an egg together for a delightful beef bibimbap recipe made right at home.
Loukoumades: Cypriot Honey Donuts Recipe
Loukoumades are a delightful dessert from Cyprus and Greece. They are fried donuts coated in honey and sprinkled with cinnamon and walnuts.
Nasi Goreng (Indonesian Fried Rice with an Egg)
This fried rice from Indonesia, called Nasi Goreng, is made with a few special ingredients that set it apart from the rest. It features some uniquely Indonesian flavors that you are going to LOVE!
Delicious Falafel Recipe
One of the most popular vegetarian foods in the world is Falafel, a protein-packed recipe made with chickpeas and herbs! It can be eaten as an appetizer or a main dish inside a warm pita. It’s a perfect vegan dish that can be enjoyed by anyone!
Brazo de Reina Recipe from Chile
This Brazo de Reina recipe is a popular Chilean dessert made by rolling dulce de leche into a sponge cake. It has been a favorite on my blog for over 5 years!
Baba Ganoush
Baba Ganoush is a dish made by pureeing eggplant with herbs and spices to create a unique dip or spread. Similar to hummus, baba ganoush is delicious on sandwiches, eggs, or with vegetables.
Classic Moussaka Recipe from Greece
This Classic Moussaka Recipe is a rich, meaty casserole made up of eggplant, potatoes, meat sauce and topped with creamy bechamel sauce. It’s the perfect Greek comfort food dish!
Cuban Medianoche Sandwich Recipe
This Cuban sandwich is a perfect, filling lunch or a fun, late-night snack. It’s piled high with pork, ham, mustard, pickles and Swiss cheese and then grilled to perfection. You’re going to love this Cuban Recipe!
Bucatini Cacio e Pepe from Italy
This deliciously creamy, cheesy pasta dish is so beautiful in its simplicity and can be on the dinner table in 30 minutes or less. It’s an ancient Roman pasta dish that has held up over time due to its uncomplicated ingredients and naturally amazing flavor.
Jerk Chicken Recipe from Jamaica
Jerk Chicken is a delicious Jamaican dish of grilled chicken infused with a spicy, smoky flavor. If you are craving a taste of the islands, give this recipe a try!
Dragon Roll Sushi Recipe
Dragon Roll Sushi is a filling and easy sushi roll that is fancy enough for the best sushi restaurants but easy enough to make at home. If you are craving some sushi flavor without the sushi prices, try making this delicious roll at home!
Picaditas
Picaditas is a savory corn cake originating in Mexico that is topped with salsa and cheese. They are perfect for a quick snack that will make you feel full and satisfied!
French Onion Soup
This classic French soup starts with butter and delicious, slowly cooked caramelized onions. The onions are then covered with a rich beef stock and seasoned with a splash of white wine. French Onion Soup is a creamy bowl of comfort food. It may be a labor of love to make, but it is worth every delicious bite!
Macaroni Pie from Barbados
This Macaroni Pie from Barbados is the ultimate comfort food. Barbados has made macaroni and cheese their own by adding evaporated milk, ketchup, and mustard to the dish. This baked casserole is creamy, savory, and slightly sweet, with a perfectly cheesy center.
Fairy Bread from Australia
You don’t want to miss this classic Australian dessert treat made with bread, margarine and sprinkles. It is served on birthdays and is a favorite among the children in the country!
Mexican street corn salad
This Mexican street corn salad is easy to prepare and packed with delicious fresh flavors. With a healthier dressing that’s still full of all the flavors you’d expect, it makes a great side or potluck salad.
Pepián de Pollo from Guatemala
The national dish of Guatemala is made with pumpkin seeds, sesame seeds, roma tomatoes, chiles, and chicken. You will love this taste of Guatemala!
Thai Chicken Curry Recipe
Thai Chicken Curry with coconut milk and vegetables is a one-pot meal that is healthy, lusciously creamy and incredibly easy to make. This Thai Curry is made with thin slices of chicken, red curry paste, fresh herbs and lots of veggies that can be customized to your taste!
