12 Ways to Use Fresh Herbs Before They Turn Slimy in Your Fridge
We’ve all been there—buying a bunch of fresh herbs with the best intentions, only to watch them slowly wilt and turn slimy in the fridge. But it doesn’t have to end that way! These 12 clever and tasty ideas will help you use up those herbs while they’re still fresh and full of flavor. From simple sauces to creative add-ins, you’ll never waste a sprig again.
Wholemeal Olive Focaccia
A rustic wholemeal focaccia topped with black olives and rosemary.
Beef and Barley Soup
Rich and Hearty, this Beef Barley Soup is made with tender chunks of beef, nutritious barley, tasty veggies and layers of flavor. So comforting on those chilly autumn and winter days, this Beef Barley Soup recipe is super easy to make.
Kiwi Mint Mojito
This Kiwi Mint Mojito brings the sweet and tart flavors of fresh kiwi and bright mint with a white rum. Perfect for front porch sitting or poolside sunbathing!
Savory Herb Turkey Gravy
Savory Herb Turkey Gravy is the absolute best homemade turkey gravy from turkey drippings that you can serve with your Thanksgiving dinner. This simple recipe starts by making a homemade turkey stock from the giblets which easily gets transformed into the best tasting gravy you can make.
Kale & Basil Pesto Caprese Pasta Salad
This easy pasta salad is the perfect summertime side dish for your next potluck! Homemade kale pesto, crispy prosciutto, fresh mozzarella and fresh tomatoes make a simple caprese pasta salad that’s always a hit.
Thai Basil Chicken Recipe
Thai Basil Chicken or Gai Pad Krapow is a popular Thai chicken recipe that is easy and quick to make, budget friendly and incredibly tasty! You can make this easy Thai recipe with ground chicken or ground turkey. Boneless and skinless chicken breasts or thighs cut into bite size pieces can also be used (cooking time will increase by a few minutes).
Honey Cilantro Lime Chicken Marinade
This Coastal Marinated Grilled Chicken starts in a honey lime-based marinade and then it’s grilled to perfection. With garlic and coconut aminos, it has a unique, delicious flavor.
Creamy Cilantro Sauce
This cilantro sauce is creamy, tangy, savory, sweet, and totally delicious! It’s perfect for dolloping on baked potatoes, tacos, roasted or grilled vegetables, and more.
Salsa Ranch Dressing
This salsa ranch dressing is so creamy and fresh, with big bold flavor and it comes together in minutes! This is our favorite way to make a quick dressing for burrito bowls, taco salad, fajita salad, and more.
Herb Roast Leg of Lamb
Roasting leg of lamb might seem intimidating, but it’s a lot easier than you think. This Leg of Lamb recipe helps take you through step by step how to make the perfect roast using fresh herbs and a Dijon glaze.
Sausage & White Bean Cassoulet
Baked sausages in an herbed navy bean sauce stewed with onion, garlic, tomatoes, thyme and oregano. This easy dinner recipe is a great way to break up the monotony of weeknight meals.
Walnut Pesto Recipe
This delicious Walnut Pesto Recipe replaces the traditional pine nuts with walnuts instead, giving it a rich and nutty flavor and smooth and creamy texture. Give it a try for a new twist on an old favorite!
