14 Must-Try Pie Recipes That Stand the Test of Time
Some desserts come and go, but pie is forever! These 14 must-try pie recipes have stood the test of time, delivering the perfect balance of flaky crusts and delicious fillings. From classic apple and rich pecan to silky chocolate and creamy custard, these pies are guaranteed crowd-pleasers. Whether you’re baking for a special occasion or just craving a slice of comfort, these timeless recipes will never let you down!
Buttermilk Pie
Buttermilk pie is a Southern classic dessert filled with a sweet custard-like filling that has a creamy texture and slightly tangy flavor! This simple pie is easy to make from scratch, even if you aren’t an experienced baker. You can serve it chilled or at room temperature, it’s a wonderful dessert for any occasion!
The Best Coconut Cream Pie Recipe
This old-fashioned Coconut Cream Pie recipe is the stuff dreams are made of. With a deliciously buttery and flaky pie crust, it’s filled with creamy homemade custard and topped with lots of fresh whipped cream and toasted coconut! It’s heaven for coconut lovers.
Southern Peach Pie Recipe
This classic, Southern Peach Pie is absolute dessert perfection! Filled with summer’s juiciest, sweetest fresh peaches and made with a flaky, buttery double-crust dusted with sanding sugar, Southern Peach Pie is as beautiful as it is delicious and wonderful served à la mode with a big scoop of vanilla ice cream! Nothing beats a fresh peach pie in the summertime when peaches are in season!
Caramel Apple Pie
Caramel Apple Pie is a scrumptious twist on a classic dessert with a buttery, flaky crust, sweet caramel sauce (salted if you want!), and cinnamon spiced apples.
Easy Pumpkin Pie
This is the best foolproof pumpkin pie recipe with NO cracks and a delicious, creamy custard center made from REAL PUMPKIN!
Lemon Meringue Pie
Billowy clouds of light and fluffy toasted meringue top this sweet & citrusy Lemon Meringue Pie. This old-fashioned, homemade pie uses fresh lemons and zest for the ultimate lemon flavor with just the right amount of cornstarch to thicken it until it’s silky smooth and sliceable.
Southern Pecan Pie
Ooey-gooey, crunchy, sticky and sweet, classic Southern Pecan Pie is one of my all-time favorite desserts! Perfect for Thanksgiving, BBQ’s, Pi Day, or any day in between!
Orange Buttermilk Pie
Orange Buttermilk Pie is a delicious, sweet, Southern treat. The consistency of this pie reminds me of a cross between a custard pie and a lemon bar. But this pie is made even better with some orange flavor as well!
Rhubarb Pie
This classic All Rhubarb Pieis tart, sweet, and a bit old-fashioned in the best possible way. It starts with an easy-to-make flaky, buttery pie crust and then gets filled with a fresh rhubarb filling that is the perfect balance of sweet and tart.
Chess Pie
Chess pie is a Southern staple dessert that is wonderfully sweet, rich, creamy, and buttery- making it perfect for any occasion! This simple, one-bowl recipe is easy to master and incredibly delicious! Go ahead and add it to your recipe box and you won’t be disappointed!
Shoofly Pie
My delicious shoofly pie features a sweet molasses-based filling and a cinnamon brown sugar streusel topping. It’s a classic Amish wet-bottom pie that is beginner-friendly and easy to make. This dessert can be prepared up to two days in advance, making it the perfect make-ahead treat.
Blueberry Pie
Deliciously sweet and juicy with a buttery, flaky crust, nothing quite compares to a classic Homemade Blueberry Pie! It’s the ultimate summer dessert with plump, fresh or frozen blueberries for an easy blueberry pie filling and my perfect pie crust that wins every time!
Sweet Potato Pie
This sweet potato pie is a creamy and comforting Southern classic dessert that makes a wonderful addition to your Thanksgiving spread! The sweet potato filling is easy to prepare and has a smooth texture with a flavorful blend of spices. Bring this pie to your next holiday party, and everyone will be begging for another piece!
Best Homemade Cherry Pie Recipe
This easy Homemade Cherry Pie recipe is the best I’ve ever had. It’s made from scratch with an easy cherry pie filling using canned tart cherries, which means you can easily enjoy homemade cherry pie all year round.
