12 Rolled Cakes That’ll Spiral Your Taste Buds Into Sweet Satisfaction
There’s something undeniably magical about a perfectly rolled cake—fluffy sponge, luscious fillings, and that eye-catching swirl that makes every slice feel special. These 12 rolled cake recipes go beyond the basics, delivering bold flavors, fun textures, and serious wow-factor. Whether you’re a chocolate lover, fruit fanatic, or just in it for the frosting, there’s a sweet spiral here with your name on it. Get ready to impress your guests—or just treat yourself—with desserts that are as stunning as they are satisfying.
Blueberry Orange Angel Food Cake Roll
Garnished with fresh blueberries, orange slices, and whipping cream, this Blueberry Orange Angel Food Cake Roll is the perfect light, fluffy and spongy cake!
Banana Split Jelly Roll Cake
A Banana Split Jelly Roll Cake is strawberry cake swirled around banana pudding, rolled into a jelly roll cake, frosted with whipped cream and sprinkled with chocolate shavings. This is a banana split in cake form!
Ice Cream Cake Roll
Ice cream cake roll takes ice cream and cake and rolls them together into one beautiful dessert. You probably have seen it in the grocery store or your favorite ice cream parlor. Maybe you wondered, “How the heck do you make an ice cream cake roll?” Well, the guessing game ends right here and now. Time to learn the simple joys of making your own ice cream roll.
Chocolate Pumpkin Swiss Roll Cake
This Chocolate Pumpkin Swiss Roll Cake is a deliciously lighter version of the classic Swiss Cake Roll! It is easy to make and combines a lighter-than-air chocolate sponge cake with a creamy extra fluffy pumpkin cheesecake filling. It’s one irresistible fall or Thanksgiving showstopper dessert.
Matcha Swiss Roll
Matcha Swiss Roll is a fluffy sponge cake with a swirl of fresh matcha cream filling. Light, creamy, and mildly sweet, it‘s a delicious afternoon snack or post-dinner dessert to enjoy with coffee or tea. With its festive vibrant color from the green tea powder, this roll cake will be an instant favorite for any celebration, too.
Bourbon Caramel Pumpkin Roll
A fall treat with a boozy twist! This tender Bourbon Caramel Pumpkin Roll is filled with caramel cream cheese that’s been kissed with bourbon whiskey, then drizzled with more caramel for good measure!
Banana Roll
This Banana Roll has the perfect balance of sweet and fluffy. A moist, rich banana sponge cake is rolled around a creamy flavorful cream cheese filling and dusted with powdered sugar for a delightful, mouthwatering treat.
Easy Strawberry Swiss Roll Cake with Canned Cinnamon Rolls
This Strawberry Swiss Roll Cake is an easy brunch treat that starts with packaged cinnamon rolls. Bake and fill with sweetened Greek yogurt and sliced strawberries, roll up, then drizzle with icing and chocolate. Perfect for kids to make for mom on Mother’s Day or just for a quick dessert for those unexpected guests.
Bûche de Noël
Celebrate the holidays in style with a delicious dessert showstopper by making a classic Bûche de Noël! This Yule Log cake is the perfect baking challenge for any home baker looking to add a bit of flair to your Christmas celebration this year.
Gingerbread Cake Roll
Soft cake that’s aromatic with warm spices and brown sugar is swirled with a rich, creamy maple cinnamon frosting to make this Gingerbread Cake Roll recipe something truly festive and special.
Lemon Berry Cake Roll
This lemon berry cake roll is a light, fluffy sponge cake filled with tangy berry jam and a luscious lemon cream filling. It’s a show-stopping dessert that looks impressive but is surprisingly easy to make. Whether you’re using lingonberry jam or your favorite berry preserves, this cake is the perfect balance of sweet, tart, and creamy.
Pumpkin Roll Cake
I vowed to only make one pumpkin spice dessert this year and here you go- a spice cake made with pumpkin puree and rolled like a Swiss cake roll: Pumpkin Roll Cake!
