12 French Desserts So Divine, You’ll Feel Like You’re in Paris
If you’ve ever dreamed of strolling through the streets of Paris with a pastry in hand, this list of French desserts will make that dream a reality—right in your own kitchen. From rich, buttery tarts to delicate, airy soufflés, these 12 divine desserts capture the essence of French patisserie at its finest. Whether you’re a fan of decadent chocolate or a lover of fruit-filled delights, there’s something here to transport your taste buds to the heart of France. Get ready to indulge in flavors so authentic, you’ll feel like you’re enjoying them at a Parisian café!
Easy Crème Brûlée Recipe
This French delicacy is the perfect light and creamy dessert. It is served cold with a caramelized sugar crust on top.
Jolly Holiday Raspberry Rose Macarons
My favorite treat at Disneyland are the oversized Raspberry Rose Macarons from the Jolly Holiday Bakery Cafe at the end of Main Street and these copycat French macarons are as close as I can come to the real thing without going to the park itself! Tart fresh raspberries balance out the sweetness of the raspberry rose cream sandwiched inside delicate, meringue-like macaron cookie shells.
Fresh Fruit Tart Recipe
This Fruit Tart recipe has a sweet and crisp pastry crust, a rich vanilla custard filling and fresh ripe fruit lightly brushed with the easiest fruit tart glaze. This classic French Fruit Tart is a simple, yet elegant dessert sure to impress your family and friends.
How to Make Crepes at Home Successfully
Learn how to make crepes that are perfectly tender and thin with buttery golden crisp edges. These delicate homemade crepes can be made with sweet or savory fillings plus all the toppings! This basic French crepe recipe is delicious served for breakfast, lunch or dinner at home!
Fruity Pebbles Macarons
These fun Fruity Pebbles Macarons transforms one of our favorite cereal flavors into delicious French macarons! Made with Fruity Pebbles cereal milk buttercream frosting for the filling and beautifully pink shells with ruffled feet, these tasty treats belong in our collection of the best macaron flavors!
Easy Classic French Cream Puffs
Cream puffs are made from a choux pastry (aka pâte à choux) which is just a light pastry dough made with flour, eggs, butter, and water. The puffed up hollow shells are perfect for filling with pastry cream or whipped cream for an easy, elegant dessert!
Lemon Curd Macarons Recipe
These sunny yellow Lemon Macarons are sure to brighten your day! They are filled with lemon buttercream and lemon curd for double the lemony goodness!
Classic Homemade Eclairs
Light and crisp golden brown shells made with French choux pastry encase smooth vanilla pastry cream in these Classic Eclairs that are finished with a rich chocolate ganache. They are a delicious French treat, always a crowd pleaser, and easier to make at home than you might think!