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12 Easy Bean Recipes Packed with Flavor and Protein

Beans are one of the most versatile and nutritious ingredients you can have in your pantry. Whether you’re looking for a hearty main course, a quick side dish, or something to bulk up your salads, these 12 easy bean recipes deliver on flavor and protein. From creamy soups to savory tacos, you’ll find dishes that are as simple to make as they are delicious. Get ready to transform your meals with these satisfying bean-based recipes!

Lima Beans and Corn Succotash Recipe

Lima Beans and Corn Succotash Recipe
Photo Credit: The Foreign Fork.

Lima Beans and Corn Succotash recipe is a simple but filling stew of corn, lima beans and other vegetables that can be served as a side dish or the main course.

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Feijoada from Brazil

Feijoada from Brazil
Photo Credit: The Foreign Fork.

Feijoada is a thick, rich black bean stew, stuffed with several different kinds of pork and beef. The result is a dish that is delicious, warm, and comforting. It’s also the national dish of Brazil and a recipe worth sampling!

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Minestrone Soup Recipe

Minestrone Soup
Photo Credit: Healthy Seasonal Recipes.

A quick and healthy Minestrone soup recipe {can be made vegan and gluten-free if desired} with zucchini and basil. This recipe is only 111 calories per cup. It can be reheated and frozen for meal prep!

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Zesty Tuna Lettuce Wraps

Tuna Lettuce Wraps
Photo Credit: Garlic and Zest.

These zesty white bean and tuna lettuce wraps are a healthy, high protein lunch or dinner idea. For a twist on traditional lettuce wraps, we stuff vibrant magenta-hued radicchio lettuce cups with a creamy, punchy tuna white bean salad dressed with a lively Green Goddess dressing and slices of buttery avocado.
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Easy Mediterranean White Bean Salad

Easy Mediterranean White Bean Salad
Photo Credit: food sharing vegan.

This 7-ingredient Tuscan white bean salad is bursting with Mediterranean flavors like tomatoes, white beans, and basil, takes just 10 minutes to prepare, and can be enjoyed as a Summery appetizer, side, or light main!

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Black Bean and Rice Salad with Cumin Lime Dressing

Black Bean and Rice Salad with Cumin Lime Dressing
Photo Credit: garlic and zest.

This is one of our favorite summer rice salads. I make it ALL THE TIME because it’s an easy make ahead side dish for picnics, barbecues, potlucks and tailgates and goes well with all our grilled favorites. I like to brown rice for this recipe, but it’s good with white rice too.

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Spicy Southwest Salad Recipe

Spicy Southwest Salad Recipe
Photo Credit: Jar of Lemons.

Spicy, flavorful, crunchy, and delicious. This Spicy Southwest Salad copycat recipe tastes just like the Chick-Fil-A version! Make this easy salad in no time at all for a healthy weeknight meal that everyone will love.

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Huevos Rancheros

Huevos Rancheros
Photo Credit: House of Nash Eats.

Huevos Rancheros is a classic Mexican breakfast that will leave you more than satisfied. Crisp corn tortillas, topped with a bed of black beans, a fried egg, homemade ranchero sauce, and delicious toppings. This recipe is a savory breakfast dream!

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Zesty Frito Pie

Zesty Frito Pie
Photo Credit: Savory Experiments.

Frito Pie, a delicious family favorite casserole loaded with ground beef, salsa, beans, corn and of course Fritos topped with melted cheese!

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Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili
Photo Credit: Longbourn Farm.

Slow Cooker White Chicken Chili is so easy to make and the perfect family meal. Completely homemade and packed with incredible flavor!

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Five Bean Ham and Rice Salad

Five Bean Ham and Rice Salad
Photo Credit: An Affair from the Heart.

Cubed cooked ham meets cooked rice and Paisley Farm Five Bean Salad in this colorful side dish. Add in a little fresh dill, red bell pepper and banana pepper for some extra zing, and grab a fork!

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Vegetarian Chili with Sweet Potatoes

Vegetarian Chili with Sweet Potatoes
Photo Credit: Lemon Blossoms.

This hearty homemade Vegetarian Chili with sweet potatoes and beans is perfectly seasoned with chili spices and easy to make on the stove top, the Instant pot or in the crock pot. This meatless vegetarian chili can be made vegan if the right toppings are chosen!

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