12 Dinners You Can Make in Under 30 Minutes—Delicious and Quick
Fall is the perfect time to enjoy hearty meals without spending hours in the kitchen. With our 12 Fall Dinners You Can Make in Under 30 Minutes, you’ll have everything you need to savor the flavors of the season without the hassle. These recipes are designed for busy weeknights, featuring seasonal ingredients that bring warmth and comfort to your table. Get ready to impress your family with delicious dishes that come together in no time!
Easy Chicken Parm Soup
Chicken Parm Soup is an easy, creamy, tomato soup with pasta noodles, chicken, and cheese. It’s a hot meal that can be made in under 30 mins and is sure to warm your body and fill your stomach.
Ravioli with Mushroom Sauce
You’ll love this rich, creamy and comforting ravioli with mushroom sauce. It’s ready in under 30 minutes and is perfect for a weeknight dinner while also being special enough for date night at home. Made with mushrooms, your favourite ravioli, heavy cream, white wine and parmesan cheese.
Chili’s Chicken Enchilada Soup Copycat
This Chicken Enchilada Soup recipe is filled with tender chicken, green chiles, black beans and sweet corn in a boldly flavored cheesy and creamy broth. Made with simple ingredients, and packed with traditional Tex-Mex flavors, this easy enchilada soup recipe comes together in 30 minutes.
Sopita Recipe (Sopa de Conchas): Mexican Shells and Cheese
This Sopita Recipe is a popular and simple Mexican soup recipe made using shell pasta, tomato sauce, and chicken broth. It is affordable, versatile, ready in 30 minutes, and so easy to make!
Broccoli Pasta
This cheesy, creamy, easy Broccoli Pasta is a delicious dinner recipe packed full of vegetables that can be on your table fast. What more can you ask for?
Creamy Mushroom Pasta with Butternut Squash
This Creamy Butternut Squash and Mushroom Pasta with sage is flavorful and delicious! It’s tasty, satisfying, packed with vegetables, and super easy to make. A warming weeknight dinner that’s ready in just 25 minutes.
Autumn Salad with Balsamic Vinaigrette
A fall-inspired salad that’s full of seasonal ingredients like Brussels sprouts, butternut squash, pomegranate, and pumpkin seeds.
One-Pot Pumpkin, Sausage, and Sage Pasta
Topped with crispy, fried sage, this One-Pot Pumpkin, Sausage, and Sage Pasta is packed with all the flavors we love right as the cooler weather hits. Savory pumpkin, allspice, sage, and sausage come together for a hearty and easy to make dinner.
Vegan Kale Salad with Maple Balsamic Dressing
Fall is the perfect time to enjoy leafy green salads packed with seasonal vegetables. This vegan kale salad is one of my favorites – it’s easy to make, flavorful, and healthy. The recipe calls for crunchy apples, cranberries, and toasted pecans, making it a delicious and nutritious way to fuel your autumn adventures. Give it a try!
Easy Pumpkin Hummus Recipe
It is time to prepare for those holiday gatherings with the chilly fall season. What about an all-time favorite with a delicious fall twist for your Thanksgiving dinner table appetizer? This Seasonal pumpkin hummus recipe may be your answer!
Recipe for Grilled Cauliflower Steak
Making your own grilled cauliflower steaks is a great way to make your vegan meals more filling and delicious. With this recipe, you can enjoy the taste of grilled goods without any guilt!
Spicy Chicken Tacos
Looking for a taco recipe that will wake up your taste buds? These spicy chicken tacos are exactly what you need! With tender, juicy chicken cooked in a fiery marinade, every bite delivers a perfect mix of smoky, savory flavors.